Ingredients:
Draksha Vitis venifera 6.25 %
Madhuka Madhuca indica 6.25 %
Rodhra Symplocos racemosas 6.25 %
Kasmarya Gmelina arboria 6.25 %
Sariva Hemidesmus indicus 6.25 %
Musta Cyperus rotundus 6.25 %
Amlaka Emblica officinalis 6.25 %
Hribera Coleus vettiveroides 6.25 %
Padmakesara Nelumbo nucifera 6.25 %
Padmaka Prunus cerasoides 6.25 %
Mrnala Nelumbo nucifera 6.25 %
Candana Santalum album 6.25 %
Usira Vetiveria zizanioides 6.25 %
Nilotpala Nymphae stellata 6.25 %
Parusaka Grewia asiatica 6.25 %
Jatikusuma Myristica fragrans 6.25 %
Dosage and Adjuvant:
Take 5 to 15 ml of kashayam mix it with 4 parts luke warm water, before food twice a
day (or) as directed by the physician.
Indications:
vatajwara, pitta jvara (Fever due to V¡ta doÀa and Pitta dosa), madathaya (Alcoholism),
chardi (emesis) , murcha (Syncope), daha (Burning sensation), shrama, bhrama
(Vertigo), urdhavagata (Diseases of upper part of the body), raktapitta (bleeding
disorder), pipasa (Thirst), kamala (Jaundice).
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